Cashew milk is a creamy, dairy-free beverage made by blending cashews with water. It serves as an excellent lactose-free substitute for traditional dairy milk, catering to consumers with lactose ...

Plant-based milks are versatile in so many applications, including making sauces. We asked a plant-based expert for what tips ...

In addition, cashews are rich in minerals like iron, magnesium, phosphorus, potassium, zinc, copper, and selenium—all of ...

Nothing says "family gathering" quite like a casserole that can feed a crowd in a flash. But it doesn't have to be Christmas ...

World Vegan Day, celebrated on Nov. 1, marks the 50th anniversary of The Vegan Society's founding as the first vegan charity.

Vegan Gulab Jamuns, a nutritious and delicious Diwali treat, are made from plant-based ingredients like non-dairy milk powder ...

Vegan Nutella is a welcome addition to Italy’s culinary landscape, which has always been a plant-based destination.

Cashew nut growers in Tandahimba and Newala have expressed their excitement following the surge of cashew nut prices to 4,120/- per kilogramme this year, a notable increase compared to prices offered ...

Report on how AI is redefining market landscape - The Global Dairy Alternatives Market size is estimated to grow by U ...

Shawn Mack's vegan kitchen pops-up at cafes, markets and restaurants around Monmouth County. Mack makes sandwiches, salads, ...

Whether you're avoiding dairy as part of a plant-based lifestyle, or just plain don't like it, you can still enjoy a frothy ...