Saute onion and garlic ... corn and cook for 5 minutes. 3. Add salt and pepper and jalapeno brine. Add a little water and cook for another 5 minutes. Let it cool and then puree in a blender. 4. Heat ...

He’s giving two takeaway classics a makeover today as he shows you how to make his version of chicken and sweetcorn soup, with a side of his guilt-free spring rolls. 1. Heat 1 tbsp oil in a ...

Place the garlic ... Add the cooked chicken, milk, corn, Yukon gold potatoes, thyme, and the bay leaf. Turn the heat back up to medium high heat until the soup begins to boil.

In a saucepan, put oil and butter, chopped onion, garlic, ginger, chopped sweet corn, salt, pepper, yellow chili powder, turmeric powder, pinch of garam masala and chicken stock.

Reduce your food waste with this tasty leftover chicken noodle soup that makes great use of ... with 2 litres/3½ pints of cold water. Add the garlic, ginger, soy and half the chilli to the ...

Homemade chicken noodle soup is a staple dinner recipe for comfort food, when you feel a little under the weather, or when you just need a good and simple meal. Pair chicken noodle soup with one of ...

This is a creamy sweetcorn soup with a difference. Fried sesame chicken on top of a smooth, coconutty broth is just what you need on a chilly evening. Put the sweetcorn, coconut milk and garlic ...