As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out of the cooker, which becomes heavy and stodgy when stir-fried.

Want to learn how to make Egg Fried Rice like Chinese takeaway? You may never go back to your favorite takeout Chinese ...

For example, Chinese-style fried rice typically uses medium-grain ... All of that has now seasoned your wok and is ready to flavor your rice. Make sure the heat is cranked up high and if you ...

I take a pretty freewheeling approach to making fried rice – I look ... (Freeze the heads, tails and shells to make shrimp stock, for another dish.) Slice the Chinese kale stem into rounds ...

Today, Michelin-trained chef, Eric Huang, demonstrates how he cooks quick and easy chicken fried rice. Huang mastered the art ...

Homemade Chinese Shrimp Fried Rice is the best quick and easy meal for any weeknight. This copycat recipe is better than ...

Veg Fried Rice : Fried rice is an easy to make Chinese style meal. There are many varieties for it such as egg fried rice, chicken fried rice and this one here is full of flavourful spices, veggies ...

When ordering Chinese takeout, you'll likely find both chow mein and chop suey on the menu. But what are they and, most ...

Add the peppers and give it a good stir. For added flavor, add sliced garlic or whole garlic cloves. Cover and let the chiles ...

Looking for the best fried rice in KL and Selangor? Here are our best recommendations for the classic dish that you simply ...