A bean congee shop in Dong Nai Province, southern Vietnam has offered nostalgic black bean and pandan leaf congee, attracting ...

Add the fish sauce. While the congee is cooking, tear the chicken off the bones into shreds. To serve, divide the congee between four large soup bowls, then top with the shredded chicken and the rest ...

It's cooked with thinly sliced marinated chicken and is the ultimate comfort food - especially when you have fun with garnishing it with the plethora of congee toppings! If you love Thai curries and ...

You might have heard of pork floss, but have you ever seen it? It isn't what it sounds like. Here's what it is and how it's ...

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Recently actor Neetu Kapoor talked about having congee — or fermented cooked rice that has been soaked in water overnight and then flavoured with tempering – as her preferred breakfast choice. That’s ...

The dim sum staple – this version is stuffed with beef and shrimp – is made fresh and at lightning speed in front of you, then drizzled with a sweet soy sauce, at Golden Mountain Congee (G/F ...

At first glance, Don at Kitsilano looks like a fancy spot with equally fancy food.  Well, that is partially correct.  The ...

Yuhua Market & Hawker Centre is a spot for Jurong East residents for affordable and comforting local food. The market is ...

From a saucy carbonara and Rosheen Kaul’s speedy noodles to a versatile peri-peri chicken and more, these recipes prove ...

chopped carrots, chopped onion, chopped tomato, cooking oil, fresh cilantro, whole white meat fish (I use Mackreal or sturgeon), (Optional for added flavor)Whole bodied large shrimp devained, ...

When my friend Marisol, who grew up in Peru, told me she regularly had quinoa for breakfast as a child, I did a facepalm. Why hadn’t breakfast quinoa occurred to me sooner? It makes perfect sense — ...