The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s ...

At this time of year, guests seek out warm, hearty meals to combat the chill. Butternut squash is a quintessential winter vegetable, typically harvested in the fall and available throughout the winter ...

Thai panang curry paste, with notes of peanut, coriander and cumin, gives this pumpkin soup its complex sweet-sour flavor.