The best way to roast butternut squash in the oven is to place it cut side down. This method is also one of the fastest ways to prepare the vegetable as it takes very little prep. Cooking it this ...
Fry 1 finely diced onion for a couple of minutes. Stir in the squash, 1 crushed garlic clove and 1 tsp salt. Cover with the lid and cook, stirring every 4-5 minutes, for about 20 minutes.
5. Position the squash neatly on a papered sheet pan and roast at 400 degrees for 15 to 20 minutes or until a golden-brown color is achieved. 6. Remove from oven and let sit for five minutes then ...