And unless you can hold your fruit steady on your cutting board, it can even be a little dangerous to maneuver your way to butternut squash cubes. The solution? Buy your fruits frozen and pre-cut.
There are so many delicious ways to eat butternut squash. Here are four ways to get you started. Boil it: Cut the squash into cubes and boil them until soft. Roast it: Cube the squash, spread the ...
In a medium pot, combine cubed squash with enough stock to just cover by about ¾ inch. Bring to a rapid simmer over medium-high heat. Reduce heat and gently simmer until thickest cube of squash ...