Linguine with sausage, leeks, and fennel are a rustic and appetizing first course, perfect for those who love bold flavors.

The sea bass fillet with caramelized fennel and orange sauce is a second course that turns any table into a gourmet ...

Drizzle the olive oil over, and sprinkle with salt and cracked pepper. Cover tightly with plastic wrap and let the salad ...

Adding African fennel seeds to your green tea amplifies its detox benefits and introduces a refreshing new taste. To prepare, ...

Know the potent health benefits of fennel and cumin powder, a natural remedy for various ailments. Learn how this ancient ...

Two Canadian chefs share their recipe for an aromatic, smoky and sweet creation that might make you rethink your idea of what ...

To ensure optimal growth, plant fennel seeds directly into your prepared pots or garden beds in early spring. Sow seeds about one-fourth inch deep and water gently. Fennel doesn't like to be moved ...

And one lonely bulb of winter fennel. Sometimes, in January, fresh grocery vibes get weird here. But you can always count on oranges. There are juicy navels and, if you’re lucky, pink-fleshed ...