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verywellhealth
2 天
Why Rice Water Is the Secret to Radiant Skin
Using rice water on your skin may improve moisture and complexion. Another bonus: it’s one way to reduce water waste. Learn ...
rediff.com
2 天
Odia Recipe: Shristi's Pakhala Bhata
In most Odia households, pakhala makes for a simple, rustic meal. Especially baasi pakhala, the fermented version of this ...
Health and Me on MSN
3 天
Rice Water For Hair Growth: Does It Really Work?
Many people have turned to rice water to reverse hair fall and boost hair growth. The primary reason is because of its ...
Newspoint on MSN
3 天
7 Homemade Korean Face Masks For A Naturally Glowing Complexion
Achieving glowing skin often starts with adopting simple, natural solutions. Korean beauty secrets have become synonymous ...
Nigerian Tribune
14 小时
Study confirms cooked green banana as home remedy for diarrhoea
Childhood diarrhoea is one of the leading health problems, especially in low- and middle-income countries (LMICs), and accounts ...
6 天
Bok Choy In Black Bean Sauce Recipe
Dress up baby bok choy in an assortment of bold flavors including fermented black beans, ginger, garlic, and vinegar.
LifestyleAsia
4 天
Can the Korean diet help you lose weight? Here’s what the expert says
The Korean weight loss diet offers a blend of flavourful and nutrient-dense meals, making it an effective approach to losing ...
2 天
Creamy Mushroom Pasta with Garlic-Miso Butter
Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions ...
The Morung Express
3 天
Traditional brews are the toast of Hornbill Festival
Traditional brews have become a highlight at the Hornbill Festival, with bamboo mugs filled with the age-old drinks served at ...
Chowhound on MSN
4 天
The Long And Winding History Of Sauerkraut
Saurkraut seems like an old-timey food, because it is, but it's origins go back further than you may realize. Here's the long ...
BBC
6 天
Easy bibimbap
Cook the rice in boiling water for 20 minutes until tender and ... Gochujang is a soy-based fermented Korean red chilli paste. Look for a Korean brand (often sold in a big red tub) because own ...
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