To eat like royalty, sometimes you have to spend like it. That idea certainly applies in the case of king salmon, which will ...

These flavorful dill Salmon Cakes or salmon patties are a great option for a light meal or brunch. We love serving them with several sauces, fresh lemon slices and a bright leafy green salad. There ...

Roast. Place the salmon fillets skin-side down on the hot baking sheet and place it in the oven. Lower the oven temperature ...

The BAADER 867 2 or 4 lane POST RIGOR Pinbone Remover is also part of the BAADER Salmon Solution. This controlled the 2to4 Fillet Divider, which is designed for better product flow and less ...

Salmon skin can be a real pain to deal with. Unlike some fish with delicate, easy-to-peel skin, salmon skin tends to cling ...

The addition of one powerhouse ingredient can bring your next salmon filet to a whole new level of flavor. Here's what to ...

A whole poached salmon makes a spectacular centrepiece for the Christmas table and its succulent meat will easily feed the masses. Each serving provides 686kcal, 64g protein, 1.5g carbohydrate (of ...

Blot any excess moisture from the salmon using kitchen paper. Lay one salmon fillet in the centre of the pastry. Spread the spinach stuffing on top then place the second fillet of salmon on top to ...

If you're tired of people telling you to eat more fish, this is your ticket to a year filled with omega-3 fatty acids and free of wretched pots and pans to wash after. Salmon cooked in an air fryer ...

Salmon: Preheat oven to 400 degrees. Rinse the fish under cold water, and pat dry with paper ­towels. Place one or two cooling racks on top of a parchment- or ­aluminum-foil-lined baking sheet ...