A day ago, Neena Gupta gave us a sneak peek into her morning indulgences by sharing a picture of a piping hot paratha served ...
Gujarati dal
Sweet and sour, this is less plain than other dals. There’s a lot going on with the flavours that finish it off, too.
People from Surat also make Ghari Mithai, but we are originally from Kutch, so we stick to these foods.” Also Read: 4 Pillars of Gujarati Food Culture In Chef Renu Dalal’s case, Bestu Varas ...
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Biranj (Gujarati Sweet Rice)
Biranj is a timeless Gujarati sweet dish made with basmati rice, chana dal and nuts. It is flavoured with aromatic whole ...
A lot of them are made in such a way that they also have a long shelf-life. This Diwali, get ready with your Gujarati namkeen with these easy recipes. This is a crispy Gujarati snack that cannot be ...
Gujarati cuisine, a vegetarian's paradise, is celebrated for its unique blend of sweet, spicy, and tangy flavors. The street food in Gujarat transcends mere culinary experiences; it represents a ...
In Ahmedabad, the actors attended dandiya night and also enjoyed delicious Gujarati food. In a video posted on Instagram, Rajkummar and Tripti can be seen sitting next to each other with a ...
Ambani Family is fond of street food and they also like ordering food from this restaurant in Mumbai almost once in a week.
Vastrapur Lake is not just a scenic spot but a bustling hub for foodies. With its proximity to shopping malls and various ...
A Rajasthani speciality, pyaaz kachori is a flaky deep-fried pastry stuffed with spicy onion masala. Indian masala-style deep ...