Many recipes call for melted chocolate, but it can easily turn into a grainy mess. So how do you prevent it from seizing -- and is there a fix?

Bittersweet, milk and white chocolate — plus a good dose of cocoa powder — are all invited to the brownie dance floor.

It’s undeniable, 35-year-old Matha Figaro is a total boss babe. Since 2015 when she launched ButACake, a cannabis edibles ...

Eloise Head – aka Fitwaffle – went viral with her Oreo fudge recipe. She insists her gooey bakes have a place in our lives ...

Zucchini grows fast, and before you know it, you’ll have more than you know what to do with. While it’s great for savory ...

The Good Housekeeping Test Kitchen team baked dozens of brownies to find the best egg replacements for baking. One even ...

From health and well-being checks to restricting household hazards, veterinarian and author of “Pets and the City,” Dr. Amy ...

No eggs? No problem. From shortbread cookies and pies to vegan brownies and ice cream, these dessert recipes don't require ...

Don't forget the desserts in your Mardi Gras spread! From king cake to beignets and bread pudding to bananas foster, Food & ...

For the brownies you will need butter, granulated sugar, eggs, cocoa powder, salt, baking powder, all-purpose flour and ...

Anna Francese Gass, host of the new cooking show “Instant Italian” and author of “Italian Snacking” joins TODAY to whip up ...

Baking a cake doesn’t need to break the bank or use up all those eggs in your fridge. Here are four substitutes you might ...