Kale, collard greens, and spinach are dark, leafy greens rich in calcium, low in calories, and nutritious, making them an ...

Your vegetarian diet can also offer a diverse array of nutrient-dense foods, making it an excellent choice for fuelling ...

Protein is a fundamental macronutrient essential for growth, tissue repair, and overall health. It helps maintain muscle, and ...

For reference, a 1-cup serving of light chicken noodle soup contains 5 grams of protein, 1 gram of fiber and 8 grams of ...

Inflammation often gets a bad rap, but it’s not always the enemy. In fact, it’s your body’s natural defence mechanism, ...

Many people think that dal is rich in proteins, while their actual carbohydrate content is higher than that of protein.

The NBRI has revamped the participation criteria for its annual flower show, making it easier for both professionals and hobbyists to compete. This year's event, showcasing chrysanthemums and coleus, ...

Lots of restaurants and food manufacturers offer plant-based meat alternatives.

They have some heavy-hitters on their side. Paul Newnham, the executive director of the UN Sustainability Goal 2 advocacy hub ...

The government on Wednesday approved separate proposals for procuring some 55 lakh litres of soybean oil, 60,000 metric tons ...

Sloppy Joes are one of America’s favorite dishes. While they’re often made with ground beef, plant-based ingredients like ...

These rice and lentils with tahini roasted root veg will be a hit for your next vegan dinner. Pair it with a chermoula ...