Hilsa fish curry: This Bengali recipe is very easy to prepare, tastes delicious and is a great accompaniment with steamed rice. Add about a cup of water to it, about 1/2 tsp haldi, salt to taste and ...

From Kerala’s creamy coconut-infused delight to Bengal’s prized hilsa biryani, discover the diverse world of India’s most ...

Taking nose-to-tail dining to a new level, Chef Gaurav Sircar (Delhi-based consultant chef) will showcase the various ways to enjoy ilish (hilsa) at a Bengali food festival at the Trident ...