Pumpkin soup is quintessential fall dish, but when you're making it, should you roast a fresh pumpkin or grab a can of the ...

Fall is in the air, or is that scent pumpkin bread, muffins, and of course, pumpkin pie? Those are all recipes that depend on ...

While slightly sweeter in flavor, the convenience of canned pumpkin puree beats fresh every single time. But, it actually has benefits for the actual taste, texture, and appearance of your soup ...

REALLY INSIDE. JUST LIKE A JACK O LANTERN ... WHETHER IT’S FRESH OR CANNED. PUMPKIN AND SQUASH ARE SUPER HEALTHY. THEY’RE RICH IN ANTIOXIDANTS, AND ONE CUP HAS AS MUCH VITAMIN A AS YOU ...

For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash. It's actually pretty easy to make your own pumpkin puree at home, and the fresh puree ...

The waters and cool climate made canning and shipping ideal. Maine canned sardines, sweet corn, beans, apples, and, yes, pumpkin. One-Pie canned pumpkin actually started at the Medomak Canning Co. in ...

Americans pick pumpkin as their No. 1 Thanksgiving pie, but 82% also love or like having apple pie at their holiday feast, a ...

But I invite you to challenge your priors, to really think about how your classic ... store-bought pie shell, canned pumpkin, eggs, sugar, milk, cream, and some spices. I decided to try my hand ...