This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...

Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. Throw in some veggies like mushrooms and carrots, caramalised pork strips (if you like) or just dunk them in dashi.

It’s like a Japanese version of chicken-fried steak! Tonkatsu can come together ... noodle dish from Japan characterized by ...

The next time you prepare homemade tempura, put these expert tips for batter consistency and temperature to the test for ...

This healthy udon noodle soup combines heady “umami” Japanese flavours ... To serve, lay the udon noodles in the bottom of a bowl, place the stir-fried greens on top and then ladle over ...