Three flipping fabulous recipes for Pancake Day
From buckwheat galettes with ham and egg to lacy-edged crêpes dentelles, these delicious pancakes all spark joy ...
Food Front: Odds are, you probably need a new kitchen knife
“The shape of the knife determines what it can do for you,” Kent says. While your santoku can handle most day-to-day tasks, ...
The Home Cook Gadget Starter Pack
From fish spatulas to paring knives, these are the must-have kitchen tools recommended by culinary school teachers across the ...
The Most Important Person (in Japanese Food) You’ve Never Heard Of
From her TriBeCa shop, Saori Kawano has spent decades supplying chefs with knives and housewares, and teaching Americans ...
These Knives ‘Slice Through Everything Like Butter,’ and They’re 54% Off
The Astercook 21-piece knife block set has every knife you need, including a chef’s knife, a paring knife, a set of steak ...
The Japanese Way to Make Salmon 10x Better
Generously sprinkle salt on all sides of the salmon, focusing especially on the skin. Wrap the salted fillets tightly in ...
来自MSN3 天
Making my First Chef's Knife. Will She Like It??
Making a DIY Japanese style kitchen/chef's knife in stainless steel with a yin yang pattern handle. A child dies of measles ...
This 14-piece knife set is 50% off on Amazon Canada — save $80 for a limited time
Hundreds of people have bought one in the past month on Amazon Canada, and you can shop it for more than 50 per cent off at ...
The 5 Best Knife Sharpeners To Restore Dull Blades
The best knife sharpeners are easy to use and achieve consistent results, making the necessary maintenance a little less ...
Amazon Has a Secret Japanese Outlet Full of Genius Kitchen Tools, and Prices Start at $8
Amazon has a hidden Japanese storefront, and there’s an entire section dedicated to kitchen products. We shopped through ...
foodinjapan6 天
Traditional Japanese Cooking: The Role of Authentic Kitchenware in Perfecting Every Dish
When we think of traditional Japanese cooking, it’s impossible to ignore the artistry and precision that define every dish. From perfectly sliced sashimi to delicate tempura, the tools used in the ...