It is a key component of several traditional Japanese dishes, including oden, a fish cake stew, and sashimi konnyaku, a cold gelatinous food served with miso or soy sauce. It’s also widely eaten in ...

Hiyashi Chukka is a vibrant and refreshing Japanese cold noodle salad, perfect for warm weather. This dish features blanched ramen noodles topped with fresh ingredients like honeydew melon ...

Like a ballpark dog with grilled onions and peppers, these noodles are often enjoyed as stadium food at Japanese sporting ...

Cabbage and Konjac noodles, and an exclusive Minced Tuna with Bafun Uni Handroll. Located in the heart of Marina One, WAKANUI Grill is actually a Japanese steakhouse. Showcasing the best beef and lamb ...

making them the perfect slurpable noodle. They’re made with wheat flour, water, and salt and are neutral in flavor. You’ll most often come across this Japanese noodle served in a flavored broth. Ramen ...

Japanese noodle bar Daikoku Ramen opens today (Friday) at Gloucester Food Dock. This Japanese noodle bar is the newest addition to the vibrant community of independent food and drink businesses at ...

They have been renovating the interior and are still finalizing the menu, which will have a focus on Taiwanese and Japanese dishes. Calling the restaurant “the first of its kind in San Diego,” the ...

A new Japanese noodle bar has offically opened today (Friday, October 4) in Gloucester. Daikoku Ramen is the latest name to join a community of businesses at Gloucester Food Dock, a food and drink ...

A new Japanese noodle bar has offically opened today (Friday, October 4) in Gloucester. Daikoku Ramen is the latest name to join a community of businesses at Gloucester Food Dock, a food and drink ...