Step 4: Meanwhile, chop broccoli and add to the boiling water 1 minute. Drain and transfer to a bowl. Zest lemon; add 2 tsp zest and the remaining 6 tbsp olive oil to the bowl, tossing well.
and roasted until golden and crispy. Cooked this way, the meat remains incredibly juicy and moist, and the stock and garlic added to the roasting pan become the base for a velvety garlic gravy.
Whether you're looking for a show-stopping main course, a tasty side, or an easy family-friendly casseroles, look no further than these Christmas dinner ideas.