Sure, it’s easy to make mashed potato. But after a long busy day (or for a fast fix) many of us want to pass the job on to the supermarket. No judgement here. The good news is that most brands ...
Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin ...
Most recipes call for finely grated, raw potatoes, and mashed potatoes all mixed together with flour, baking soda, milk, and eggs. The mixture is usually fried on a griddle for a few minutes ...