Making matcha — green tea that you fully incorporate, instead of steep, into water — can be a finicky practice. It all starts with creating the powder, a process that dates back to 12th ...
Most people complain that matcha is too bitter, chugging it down simply for the health benefits. But when made correctly, and when using the right grade, the experience can be transformative ...
Ceremonial is the finest, purest form of matcha. The highest-grade blend is made during the first and second harvest from the tea plant and has a strong, natural nutty and savory flavor with a ...