here's one scrumptious omelette recipe for you to try as your next breakfast meal. Boil and slice mushrooms. Cook them on a pan and add masalas. 2. Now in a bowl, mix two eggs and add green chilli, ...

Asparagus, peas and mixed mushrooms are front and centre in this omelette dish that's great for breakfast, lunch or dinner!

A mushroom omelette is a perfect protein-packed meal that you can rustle up in no time. Spinach and paprika give extra fibre and flavour. With a GI of 13, this meal is high protein, low GI.

Fold the omelette so the cheese is encased and cook for 1 more ... or sliced and fried mushrooms. You can double the recipe and make a larger omelette to serve 2 people.

Preparation: Beat the egg whites into stiff peaks with a pinch of salt, and mix the yolks with milk and flour. Then, gently combine the mixtures so the foam doesn't collapse too much. Heat the ...