Exports of the fermented sticky soybeans reached an all-time high of 1.9 billion yen ($12.8 million) in 2023, according to the Finance Ministry. Videos showing how to eat natto are popping up across ...

Love Asian food? Introducing natto. This fermented goodness may be unfamiliar—but with these benefits to your heart, brain ...

现代人关心身体健康，补充具高营养成分的食物尤为重要，其中，纳豆拥有丰富的营养价值，包含维生素K2、纳豆激酶等，能够促进心血管健康、钙质吸收，成为每日建议摄取的食物之一。市面上相关保健食品百百种，建议消费者挑选纳豆激酶含量高的产品，才能使保健更到位。

Nattokinase is an enzyme (protein) found in natto, a traditional Japanese dish made from soybeans fermented with the bacterium Bacillus subtilis natto. Also sold as a dietary supplement, nattokinase ...

Actress Kim Da Mi shares her home activities, essential items, and desire to disconnect from her phone in a video.

"We not only have amazing staff, but the customers that come to dine in at Kaimuki Shokudo are such down-to-earth people." ...

SETTING the pace for Beach Soccer in the country, Papua New Guinea for the first time will be participating in the code at ...

One cup (172 grams) of cooked soybeans provides 13% of the DV%. Foods made from soybeans, such as tofu, tempeh, and natto, are also rich in this mineral. Tofu made with calcium sulfate contains ...