I tried a new method on this brisket, and it was honestly the best brisket I've ever smoked and one of, if not the best I've ...

This is a great video for any beginners who haven't had much, or any experience with an offset smoker before. You'll be shown ...

Brisket is a muscular and tough cut of meat. To turn it into a tender and juicy smoked brisket, you’d better gear up with a good smoker.

The hopper in which you’ll feed charcoal and/or wood sits on the right side of the main body. Masterbuilt says the ...

Que, known for its brick pit that's been in place since in the 1940s, has survived a lot. Owner Matt Sullivan saw it through ...

Add rich, smoky flavor to your grill game with a great pellet grill smoker. Whether you prefer pork chops or corn on the cob, if you’re serious about outdoor cooking, a pellet smoker can take ...

He also had a 250-gallon propane tank he was slowly converting into an offset smoker, using plans from Franklin Barbecue: A Meat-Smoking Manifesto. With the party coming up, he had the motivation ...

(FOX40.COM) — A high school student is dead after he crashed a car into a tree on Sunday, according to the California Highway ...

It turns out there is a good reason they tend to put barbecue restaurants in stand-alone buildings and not at the bottom of ...

The menu includes brisket, pulled pork, spare ribs, turkey and homemade sausage cooked on an offset smoker. Brian Simms [email protected] The front door — now black — isn’t the only ...

Roger James, a Spokane member of the Washington State Board of Health, was in trouble for blowing smoke – metaphorically – in ...