There are a few condiments we all keep in our fridges. No refrigerator door is stocked without ketchup, mustard, hot sauce ...

In recipes from the continent of Asia ... Some suggest it's simply a thinner sauce, but more frequently, dressing alludes to ...

When vegetarians make the transition to veganism, the amount of popular meals and snacks that may seem like they’re dairy-free and egg-free aren’t. Even salt n’ vinegar chips have milk in them.

People might use these terms interchangeably, as aioli and mayo can be similar in appearance. They're both emulsions, which ...

Just a drizzle of walnut oil can turn a simple pasta dish into something extraordinary. It pairs especially well with earthy ...

You may be used to adding a dash of balsamic or white wine vinegar here or there to bring sharpness to dishes, but vinegar ...

Herring is a very healthy and valuable product that is a source of vitamins A, D, and B12, and most importantly, ...

The dressing: Reaching for olive oil and vinegar is a classic way to dress a salad, so is picking up a bottle of your ...

Up your vegan salad game with this flavorful chickpea Caesar salad. It's easy to make and is high in plant protein.

Grain mustard is the secret ingredient to elevate your everyday salad dressing. Just two tablespoons of grain mustard add a ...

1. Slice the mushrooms and fry them until all the liquid is released. Add salt and onions cut into half rings. Fry until the ...

Blue Bloods’ star Donnie Wahlberg’s brother Chef Paul Wahlberg teamed up with CBS for a special recipe series pegged to the ...