LOS ANGELES - As hundreds of millions of Americans get ready to celebrate Thanksgiving with a huge feast, park managers are warning budding chefs not to brine their turkey in Great Salt Lake.

Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a deliciously moist and flavor-packed turkey for your next gathering. The first step in the process is selecting ...

"Just your annual reminder not to use Great Salt Lake to brine your turkey," the post said. "Not only is the salinity too high for a proper brine, the waves can be very strong and there's a good ...

As Americans get ready to celebrate Thanksgiving with a huge feast, park managers are warning budding chefs not to brine their turkey in Great Salt Lake. Salt Lake City, Utah - As hundreds of millions ...

Thanksgiving is Thursday, so today, Wednesday, it's time to start brining your turkey. I went to Okeechobee Steakhouse to get Turkey cooking tips and they say if you have the time, now is the time to ...

MIDDLETOWN, Md. (7News) — Each turkey sits in a homemade brine for five days, then they are rubbed with seasoning overnight. Then the deep frying begins. It’s Tom McLister's favorite time of ...

Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a deliciously moist and flavor-packed turkey for your next gathering. The first step in the process is selecting ...