Open Food Facts is a database of food products with ingredients, allergens, nutrition facts and all the tidbits of information we can find on product labels. Open Food Facts is a non-profit ...

Nov. 12, 2024 — New research has found that people with a genetic defect in their ability to digest sucrose eat less cake, sweets and chocolate, which could hold the key to helping the wider ...

Welcome to remote, part-time, freelance, and flexible nutrition jobs! Nutrition jobs involve the analysis, education, and tracking of individuals' nutrition habits. Professionals interested in ...

Chronic inflammation can lead to a number of health issues. Here's how to know the signs and how to treat it. The Latest Zero-proof spirits, mocktails, non-alcoholic beer and booze-free bars are ...

Nutrition is the organic process of nourishing or being nourished, including the processes by which an organism assimilates food and uses it for growth and maintenance.

A simple “food selfie” might hold critical nutritional data, and a smartphone application created by Kennesaw State University students may be the key to delivering that information as actionable ...

If you’re an electronics enthusiast looking to elevate your projects, a Red Pitaya board is the tool you need. This revolutionary, open-source platform combines multiple instruments into one compact ...

Shrimp has an impressive nutrition profile. It’s quite low in calories, providing only 84 calories in a 3-ounce serving. Additionally, the same serving size provides more than 9 different ...

Fennel is a vegetable native to the Mediterranean with alicorice-like flavor. Its edible bulbs, leaves, and seeds are used in various cuisines worldwide. Although fennel is native to the ...

Nutrition disorders are diseases that occur when a person's dietary intake does not contain the right amount of nutrients for healthy functioning, or when a person cannot correctly absorb ...