so you can meal prep for future pizza nights—as long as you know how to freeze pizza dough. Here are the simple steps to ...

The only downside is that making dough can be time-consuming, so you won't want to throw out any leftovers. Luckily, you can ...

This is a white pizza, which means there is no tomato sauce. The ingredients on the pizza evoke the mountains, with nutty, ...

(You can also make one big pizza.) Spread a little passata (or ... the edges and any cheese on top has melted. You can freeze the dough after step 3. Divide into 6 balls and wrap each one in ...

Brush the dough with some of the oil, leaving a 1/2-inch border clear. Sprinkle half of the Parmigiano-Reggiano over the oil.

Remove one hour before needed to allow the dough to come up to temperature. If you want to freeze the pizza bases roll them out before you put them in the freezer.

During this festive season, with its lengthy to-do lists, socializing and houseguests, a simple dinner sandwiched between holiday prep provides a welcome respite. A recipe that’s rustic and easy, with ...