Many gluten-free foods are high in calories and sugar, low in fiber and protein, and they cost more, according to new ...
State Key Laboratory of Chemical Biology, Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai 201203, China ...
State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, ...
UT Austin researchers have developed a biodegradable, biomass-based hydrogel that efficiently extracts drinkable water from ...
Saccharina japonica, one of the most widely cultivated seaweeds globally, is particularly prominent along China's coastline, ...
Discarded food scraps, stray branches, seashells and many other natural materials are key ingredients in a new system that ...
New research suggests the benefits of these products – like weight control and diabetes management – may be exaggerated.
For those with sensitive skin, the search for effective skincare can often feel like an ongoing battle. Everyday ...
Mushrooms are becoming an increasingly popular functional ingredient, but crafting drinks with them is complex and the ...
Discarded food scraps, stray branches, seashells and many other natural materials are key ingredients in a system that can pull drinkable water out of thin air developed by researchers.
A doctor is urging people with high blood sugar to 'always read the label', as this carb can be found in many different foods ...
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Irish Star on MSNOne type of carb is more dangerous than sugar and it's in a lot of foodsOn his YouTube channel, Dr Eric Berg, DC, explained how this one specific type of carbohydrate is "more dangerous than sugar" ...
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