Potato pastry is a wonderful way of using up ... or until softened but not browned. Add the mushrooms, season to taste with salt and freshly ground black pepper, and continue to fry with the ...

To serve, pour the mushroom sauce onto a plate, place the pork escalope on top and serve with the fondant potatoes.

Although sweet potatoes are a common fall provision, butternut squash is a seasonal gem synonymous ... buttery seared fish, ...