Cover and cook on a low heat for 15 minutes or until the cauliflower is just tender, stirring occasionally. Add the cooked potato and peas. Stir well, cover and cook gently for 5 minutes or until ...
There’s nothing quite like a veggie tray bake in the colder months, and this cauliflower and potato version is completely free of animal products. This recipe, from Natlicious Food, shows you how to ...
Here’s a game-changing spin on mashed potatoes: adding cauliflower to the mix! The result? A velvety, creamy side dish that sneaks in extra nutrition and slashes carbs — all while keeping the ...
The name comes from the Hindi words for potato (aloo) and cauliflower (gobi). This vegetarian curry is known for its rich flavours and vibrant colours. It gained popularity through its appearance ...
This classic cauliflower and potato curry dish is simple and quick to make, but full of complex, spicy flavours. Serve with chapatis or parathas. Wash the potatoes under cold water. Place in a ...