A quick and delicious mixed rice recipe uses white sesame seeds and gingelly oil for flavor, pairs well with brown rice, and ...

Discover how to make Idiyappam, a traditional South Indian rice noodle dish, in just 15 minutes with simple ingredients.

Shah, a Gujarati in the US, describes the treat as a ‘super snack’. It’s a variant of the murmura laddoo, she says, In her cookbook Amrikan.

1. In a large saucepan, combine the rice, water, and a generous pinch of salt. Bring to a boil. Lower the heat, cover the pan ...

Khushbu Shah’s jaggery and fennel Rice Krispie treats, a take on the murmura laddoo. (Images: Aubrie Pick) Our top picks, ...

The ingredients you need to prepare vegan uttapam include one cup rice flour, one-half cup semolina (rava), one-half cup ...

Lauki is known to lower bad cholesterol levels and improve blood circulation due to its potassium content. Rice, when ...

The origins of chicken tikka masala are rooted in a long and complex history. Here's how an Indian recipe merged with ...

To cook it, the rice-to-water ratio remains 1:2. The medium grain rice is widely preferred with curries and lentils. For North Indian biryani recipes and many others across India, basmati rice is the ...

India produces more than 1,200 varieties of rice. Surprising? It might not because if you dive into the regional cuisines or ...

Padma Lakshmi described her Mango Curry as "spicy and delicious and crunchy". She also revealed the complete recipe.