While yellowtail and yellowfin tuna have similar sounding names and are both highly prized, they're different types of fish ...

Subtly sweet, tangy, herbal, and spicy, these soy and ginger-marinated tuna steaks pack a lot of flavor into a small package.

Carrot Express executive chef and founder Mario Laufer started selling food from his cousin's gas station. Now he has almost ...

3️⃣ Continue this process for about 18-20 minutes, until the rice is tender but still slightly al dente. Step 4: Fold in the Smoked Ahi Tuna 1️⃣ Lower the heat and gently fold in the flaked smoked ahi ...

1️⃣ Mix salt, brown sugar, black pepper, and smoked paprika in a bowl. 2️⃣ Rub the mixture all over the tuna fillet, ensuring an even coat. 3️⃣ Cover and refrigerate for 6-8 hours to allow flavors to ...

According to HB534, a majority of ahi — bigeye or yellowfin tuna — is sold by retailers as poke or in sushi. Federal law requires labels on products like raw fish fillets, but those requirements don't ...