Grains are a great way to add plenty of nutrition to meals. You can get out of a food rut by exploring all the grains Africa ...

Scientists discovered a stretch of DNA in both C3 plants, like wheat and soybeans, and C4 plants, like corn and sorghum, that is responsible for optimizing C4 plant photosynthesis and making them ...

Ecker, the senior author of the paper, published in Nature, said converting a plant like rice from C3 to C4 is the ultimate ...

Indian rice exporters are balancing policy uncertainties, supply constraints, and market dynamics. Optimism remains for the potential easing of restrictions.… ...

Olam Agri and Lake Chad Research Institute (LCRI) have further underlined their commitment to helping Nigeria toward greater ...

To keep it simple, I discuss only one issue here: Which varieties of wheat and rice should India focus on ... for which we did not pay the full price. In one of India’s memorable policy changes ...

I often eat a lot but get hungry again very quickly. What should I eat to feel full longer and reduce my consumption of ...

Blazing flames light the sky as Indian farmer Ali Sher burns his fields to clear them for new crops, a common but illegal ...

Rice and roti, staples in the Indian diet, are compared nutritionally. While both offer calories, roti, particularly whole wheat versions ... and keeps the person full. Fortified white rice ...

The MPS appears to have been over 87 per cent of value of production (VoP) for rice and 67-75 per cent of VoP for wheat in each of the two covered years (2021-23) for which India has notified data ...

The Indian government launched the second phase of its subsidized food grain program, offering wheat flour at Rs 30/kg and rice at Rs 34/kg through various outlets. This initiative aims to combat high ...

Figure 2: The activities of PEPC in primary transgenic rice plants. Figure 3: (A) Composition of leaf soluble protein extracted from maize (50 μg), Kitaake, and primary (T1) transgenic rice ...