With fall comes the welcome return of autumn produce, king of which is squash. Look no further for an easy guide to roasting ...

Add the kale to the dressing and massage the leaves until tender, 30 seconds to 1 minute. Add the cooled pasta and squash, ...

Wondering if you can eat butternut squash skin? Learn the benefits, texture, and tips for preparing and cooking butternut ...

Butternut squash, sweet apples, and a hint of cayenne come together in this flavorful soup topped with fresh apples and a ...

Tiffany shares a bunch of options on how to use this roasted butternut squash, but we opted to roast it and cut it into cubes ...

The Pioneer Woman's butternut-squash mac and cheese was easy to make and the perfect combination of autumnal flavors.

Let's face it. We all love fall soup, but cutting the butternut squash to make it can be daunting. It might be surprising, ...

There are so many delicious ways to eat butternut squash. Here are four ways to get you started. Boil it: Cut the squash into cubes and boil them until soft. Roast it: Cube the squash, spread the ...

I started by prepping my butternut squash. Instead of pre-cut cubes, which I usually buy ... After about 30 minutes, the roasted squash was tender and ready to remove from the oven.