Fast-from-scratch pesto adds easy bright flavor to this pasta toss packed with sautéed shrimp, artichoke hearts, Greek olives ...

Impress everyone for dinner with this easy pasta with shrimp and pistachio pesto - it's ready in under 35 minutes!

Succulent shrimp and al dente pasta tossed in a fragrant basil pesto sauce, topped with Parmesan for a fresh, flavorful dish ...

until the shrimp are just cooked through, 2 to 3 minutes. Add the lemon juice and cook until mostly evaporated, about 30 more seconds. Remove the skillet from the heat. Add the pasta, pesto and ½ ...

And the bonus is you can always make the pesto first and keep ... Drain the pasta and immediately combine with the sauce and the shrimp. Add additional salt to taste as needed and serve immediately.