Lovers of sweet and savory and spicy food, this recipe is for you! We love the Asian flavours and crunch of these bite-sized ...

Chinese takeout is one of life’s greatest simple pleasures. The flavors—savory, sweet, spicy, and umami-packed—are always ...

There’s no better way to celebrate Lent than with some scrumptious seafood. Here are a few of our go-to spots.

Discover NEW cafes in Singapore this 2025, featuring Malaysian comfort food, sustainable coffee, hidden coffee gems, and ...

A popular and a crispy snack wich is served in the streets of Goa. It’s a Gaon bread which has sliced beef in a local curry.

Lobster & Pho! “Lobster & Pho” – where surf meets turf in the most delicious East-meets-Midwest mashup you never knew you ...

The idea of delaying or reversing aging has been a long-existing conundrum for humankind, especially among older generations ...

A potluck classic, hash brown casserole is also known as cheesy potatoes, funeral potatoes, and many other monikers. Canned ...

Sweet-scented namoura — syrup-soaked semolina cake — comes together in a snap and only gets better as it sits.

Chef Jet Tila joins TODAY to share his recipe for a quintessential egg fried rice with chicken that he has been making with ...

Billy will also share some other ways to serve kimchi including: ...

When I nodded, she pointed me toward their signature wings with the confidence of someone who knows exactly what’s about to ...