When there is virtually no liquid egg left on the surface of the omelette, turn it over to cook the other side. To do this, place a flat lid or plate over the pan, carefully invert both so that ...
When there is virtually no liquid egg left on the surface of the omelette, turn it over to cook the other side. To do this, place a flat lid or plate over the pan, carefully invert both so that ...
Omelette is an easy and quick dish to prepare for breakfast. It is also rich in protein and keeps you full for longer. Tap to read this easy recipe to make an authentic Spanish omelette.
Most kitchen shops and cookware departments in large stores have a selection of omelette pans, from non-stick to aluminium and of differing sizes. Pans and knives are very much a personal thing.
I saw an omelette pan last week in the Daily Mail - do you know where can I buy a good one. Do you have to treat an omelette pan in a special way or should I go for non-stick?