There’s nothing quite like the delicate, nutty flavor of almond in a dessert, and this Almond Cream Cake with Buttercr ...

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With their perfectly crisp and uniform layers, you’d think these cookies were mass-produced in a factory. Sure, you’ll need a waffle cone iron and some quick hands to create them, but trust us: few ...

Fold using the spatula until combined ... remove from the heat and set aside to cool completely. Chocolate fudge buttercream Add the cocoa, and icing sugar in a mixing bowl.

Rustle up the 'best looking' chocolate fudge cake with just five ingredients you probably have in your cupboard ...

5. Pour the chocolate mixture into the graham cracker crust and smooth it out with a rubber spatula. Bake for 15 to 20 minutes, or until the fudge layer is set but still slightly soft in the center.

Want to bake the cake from scratch? Here's an easy vanilla cake with buttercream icing, which you can use as the base.

This recipe makes a single-layer cake with buttercream icing. You could also serve it with cream and fruit, or simply with icing sugar.