A cooling dip made with yogurt, cucumber, mint, and spices. Great for balancing spicy pakoras! Made with fresh coriander ...
Another delicious and incredibly high-protein chaat option is to top boiled eggs in half with chopped onions, juicy tomatoes, ...
“When something is lacking in flavor, you can add lemon juice” to make it come to life, she says. “Tamarind does the same thing” by adding a pleasant acidity. That applies to drinks as ...
Gujarati dal
Sweet and sour, this is less plain than other dals. There’s a lot going on with the flavours that finish it off, too.
Sour candies may be incredibly popular today, but people have been enjoying all kinds of pucker-inducing, sharply sweet ...
From Nigeria to Senegal and everywhere in between, West Africa is home to a rich culinary culture that transcends national ...
Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Tamarind Fruit in ...
Diwali cannot be imagined without snacks which seem incomplete without tangy, spicy, and robust chutneys and spreads. These ...
A new spot downtown is serving up authentic Indian sweets and a taste of modern cuisine in line with one of the cafe owner’s ...
Heat the oil in a deep-bottomed saucepan or a kadhai and fry the vada s in batches, flipping to evenly cook, till golden ...
Pani puri, a beloved street snack in India, boasts a rich history and diverse regional variations. This article delves into ...