Ahh, Saiba's Vegan Breakfast Ramen. This one took me off guard. I have NEVER had a ramen like this before. It was ...

Despite its culinary uses stretching back to the 11th century BCE in China, contemporary myths about soy foods like tofu have ...

This notion stems from the fact that soybeans contain isoflavones, a type of plant estrogen that can bind to estrogen ...

If you’ve thought about shifting to a more plant-based diet, whether for environmental or health reasons, you’ll find that a lot of meals include some kind of soy. From tofu and tempeh to soy ...

Regularly eating more plant-based than animal protein may significantly lower your cardiovascular and coronary heart disease ...

Protein is essential for hair health, supporting growth, strength, and preventing breakage. Key protein-rich foods beneficial ...

From left to right: Shelby County farmer and United Soybean Board Director Jim Douglas; Mayasari Tempeh owner Mayasari Effendi; Decatur County farmer and S&G Seeds owner-partner Nick Stewart; ...

This riff on the classic Laotian dish uses crumbled tempeh—slightly nutty in flavor and meaty in texture—in place of ground meat. Shredded coconut adds subtle sweetness and enhances the ...

Soy products can range from a variety of options such as tofu, tempeh, soy milk, edamame, soy protein, and miso, offering versatile ways to add plant-based protein into your diet. Dr. Kumar ...

Growing evidence suggests that replacing meat with more plant-based sources of protein can benefit your health. Here are the ...

It’s the first day of the year—and I declare that it’s going to be damn delicious. Kick 2025 off right with one of these ...