But we here at New York Times Cooking are all about solutions. Genevieve Ko has created a terrific guide to egg substitutes ...
This two-minute tofu dish is super quick and easy to make. It's a great savory vegan snack that can easily be made into a ...
I’ve spent years experimenting with the best heavy cream replacements in both sweet recipes and savory dishes. Ever found ...
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LAist on MSNHot pot breakdown: three distinct styles you need to tryExplore the differences between traditions, from Sichuan’s spicy mala to Japan’s delicate shabu-shabu and Korea’s hearty ...
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Grub Street on MSNTwo Carnivores Walk Into a Vegan Sichuan JointMichael Musto, the legendary nightlife and gossip columnist and one of my closest pals, has several reasons for hating vegan ...
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