The next time you order chicken nuggets or a sandwich from a fast food spot, consider what's underneath all that breading. In ...

And if you're working with "wet" scallops -- scallops treated with the preservative sodium tripolyphosphate -- you may also want to take the additional simple step of brining them before cooking for ...

I'm a private chef and Aldi fan — I can't believe I've missed out on some of these frozen meals. Some of my favorite frozen dishes include orange chicken, seafood bowls, and meaty lasagna. I thought ...

In a world flooded with dietary information via news outlets, ad-hoc influencers and rampant social media-fuelled misinformation, navigating the nuances of ultra-processed foods (UPF) and plant-based ...

Those bright-white offenders are typically treated with sodium tripolyphosphate (always check the package's ingredient list). I find they're impossible to sear and taste terrible. I cooked these ...