Serving up a perfect holiday bird is as easy as knowing at what internal temperature the turkey is done. Whether it's your first year in charge of roasting the turkey for Thanksgiving or you want ...
Since giblets are raw meat, they should either be cooked immediately or stored in a sealable container in the fridge until you cook them. Always wash your hands after handling raw turkey ...
Turkey is a Thanksgiving staple. But it can also carry harmful bacteria such as salmonella, which can make you sick. "Thousands of Canadians get food poisoning every year from food that has not been ...