This Sorghum Cake - a Sorghum Spice cake uses sorghum syrup as a flavour ingredient. This community cookbook recipe from Michigan may have nothing to do with Southern Cooking other than this old ...

Like molasses but lighter and sweeter, sweet sorghum syrup can be used instead of refined sugars in your favorite recipes. Plus, it adds not just sweetness but also moisture, making it ideal for ...

For forage growers in the west and southwestern US, water shortages and regulations have driven exploration of alternative forages such as sorghum to complete their dairies’ rations. Across the rest ...

The flour is also used in diverse ways for cooking and baking. It is also gluten-free. It’s a good choice due to its content of fibre, phosphorus, and iron. Sorghum (Sorghum bicolor L.

Note: This is part of a series of articles on traditional foodways in southern Appalachia and pairs with a display on the 2nd ...

A South Ag Today article notes that recent weeks have witnessed a notable upswing in sorghum demand, exemplified by strong export sales, surpassing the levels of the past two seasons by ...

Trial of sweet sorghum as a crop ... Sugarcane juice/syrup, Be heavy molasses, C heavy molasses, damaged food grain (rice), maize are the feedstock used for ethanol. Though rice (same quality ...

sorghum leaves are also used in waakye and other delicacies and drinks. The flour is also used in diverse ways for cooking and baking. It is also gluten-free. It’s a good choice due to its content of ...