Use a meat mallet or rolling pin to gently pound veal cutlets 1/2-inch thick. Sprinkle both sides of the cutlets with salt and pepper and dip into flour, lightly coating both sides. Shake cutlets to ...

and with humanely raised veal not available at my local market, I decided to use free-range chicken cutlets instead. I swirled the pan while cooking, as my old friend Mario had taught me ...

Edwins is opening officially Friday, Feb. 28, in the former Nighttown space, offering a breath of fresh air along with a ...

Poha is a quick and easy breakfast, but if you have leftovers, do not throw them away. Turn them into crispy cutlets with minimal effort. Here is a simple recipe Mix in the boiled potatoes, onion, ...

The fourth-most populous city in North America — a magnet for immigrants — has a deep bench of multicultural neighborhoods and restaurants.

Heat oil in a pan over medium flame and add in some finely chopped onion. Saute until softened. Add the grated ginger and chillis and saute for another 30 seconds. Grate the carrots and cabbage, and ...

David Boyle, formerly of Farmer’s Daughters, oversees the venue’s transformation into a New York Italian-inspired spot with ...

Richmond musicians will honor the legacy of Sister Rosetta Tharpe, the Godmother of rock & roll who called Richmond home in ...

In an age where everyone's a self-proclaimed food critic and reservation bots snag the hottest tables before mere mortals can ...

Take small portions of the mixture, shape them into round or oval cutlets, and press gently to keep them firm ... Iconic Quotes To Remember 6 Books That Will Help You Build Stronger And Healthier ...