This aromatic curry is a delightfully satisfying dinner recipe paired with rice or roti. There are so many reasons why I love ...
It is served with roti, chapati, ghee rice, etc. in restaurants and on special occasions in households. The ingredients for ...
Serve this mix of vegetable curry hot with additional cream drizzled on top and fresh chopped coriander leaves sprinkled on ...
You can bulk out the stew by adding your favorite frozen vegetables like peas, carrots, greens beans, or corn. Finish the curry with rich and creamy coconut milk and serve it with rice or parathas.
Savoury rice in just 20 minutes with goodness of veggies. You can serve this vegetable fried rice with a lip smacking spicy curry for lunch as well as dinner. Enjoy this delicacy! Ingredients in the ...
Served on a bed of rice, this Caldine veg curry is made with lady finger and flavored with coconut, cumin, coriander and turmeric. Pour some oil in a frying pan and allow it to heat. Add onions to the ...
When the vegetables in the curry are tender and the sauce has thickened, stir in the chopped coriander. To serve, spoon the sticky rice into bowls, ladle over the vegetable curry and garnish with ...
Vegans can serve this dinner with non-dairy yoghurt for extra creaminess. Of course you can also serve this vegetable curry with rice, naan breads or poppadoms, if you like.
In a wok over medium heat, pour the vegetable oil, add the sliced onions ... Once the mixture is soft, add the garlic paste and the curry powder and mix well until fragrant. Add the paprika ...
3 Drain the sweet potato and stir into the curry sauce. 4 Heat up two pouches of express pilau rice according to packet instructions and serve together. Visit us on Twitter ...
vegetables and water to the fried spices. Cover and simmer for 20 minutes. 4. Once the ingredients are cooked through, turn off the heat. Dissolve the curry roux. Serve with cooked rice.
Roasted vegetables in curries are such a game-changer. Not only does it make for a quick and easy dish but they add a delicious depth of flavour to the curry ... Double the rice and veg, and ...