But what if you’re out of it or can’t use it for health reasons? Here are the best xanthan gum substitutes and how to use each. What is xanthan gum, and what does it do? Before discussing the ...

Cornstarch substitutes abound, and there’s a good chance one or ... While you may be familiar with xanthan gum as a food additive, non-edible products such as lotion, paint, and wallpaper glue also ...

Xanthan gum is often used as a substitute for wheat flour in gluten-free baking. You can also use it to thicken sauces, salad dressing, and other types of food. Glucomannan Powder is a natural soluble ...

Xanthan gum is a thickening agent, commonly used in gluten-free cooking. Use xanthan gum if you need to thicken gravy and do not have flour on hand, or if you are preparing a gluten-free meal. The ...