What’s the Best Dish at New York City’s Hottest Restaurants? It Isn’t on the Menu.
In an age where everyone's a self-proclaimed food critic and reservation bots snag the hottest tables before mere mortals can ...
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What’s the Best Dish at New York City’s Hottest Restaurants? It Isn’t on the Menu.
Take East Village hotspot Claud, where savvy diners whisper requests for grilled kampachi collars and tails. These coveted off-cuts emerge from Chef Joshua Pinsky's waste-conscious kitchen ...