Parathas, a popular and versatile dish, often have a bad reputation in weight loss diets due to their calorie-dense nature. However, with some smart modifications, you can easily include parathas ...

Parathas can be part of a weight loss diet by using whole grain flours, minimal oil, healthy fillings, and controlled portion sizes. Baking or air-frying parathas, serving with low-calorie sides ...

There were only a few unnamed dhabas at Murthal in the 1950s. As was the norm then, dhabas did not have a name. It was a ...

In most states of India, parathas are consumed for breakfast. Especially if we talk about Punjab, Uttar Pradesh, and Bihar, then in these states, from children to adults, everyone likes to eat ...

Adding a teaspoon of dried rosemary can significantly enhance the ursolic acid content. The result? A tasty, protein-packed ...

Discover the top 7 roti makers in 2025, compare their features, pros, and cons, and find the best value for money product in ...

It's lightly crisp around the edges but moist, with a fiery chilli kick. It's great served with parathas. To make the parathas, put the flour in a mixing bowl and add the oil and salt to taste.

Lentils are a great source of protein without the high phosphorus content of animal proteins, making them perfect for ...

An impressive crab curry that is full of flavour and perfect to serve at a dinner party or for a special meal at home. To make the parathas, put the flour, eggs, sugar, salt and condensed milk ...